The lion’s mane mushroom originates from North America, Asia and Europe. These unique furry-looking mushrooms are used for both medicinal as well as culinary practices. Its texture is very spongy and soft and its insides can be reminiscent of cauliflower. After cooking the lion’s mane mushroom achieves a delicate, juicy and meaty texture which a lot of people liken to crab meat, both by texture and taste.
The lion’s mane is known as “the mushroom of wisdom” as it is a natural nootropic, which means it has the potential to sharpen the mind, improve brain function, stimulate the nervous system and boost your mood. The lion’s mane mushroom has been researched quite a lot regarding its positive effects on brain health.
We cultivate mushrooms in a vertical mushroom farm on an organic mushroom substrate made exclusively from natural ingredients. In our farms we respect nature and use no pesticides or other chemical additives. These mushrooms, carefully selected and picked by hand, reach sales outlets while being touched only once – when they are placed on a tray after cutting. We hope the tray will reach you soon and will be enjoyable.
- 7 days shelf time
- packed in 150g small boxes
- packed by 4-10 pcs (600g – 1.5 kg)